Monday, March 1, 2010

Adam's Beer #9 - Baird Dark Sky Imperial Stout



It's like, how much more black could this be? And the answer is none. None more black.” - Nigel Tufnel

I love purchasing unknown Stouts….Russian, Coffee, Milk, Oatmeal it does not matter, when you unlock the bottle it is unknown what is going to empty out. Will it be watery? Will it be more of a coffee color than black? Will it have a lot of carbonation? This was the fun I had tipping the bottle of Baird Dark Sky Imperial Stout.

Let me rewind for one second to explain that Baird Brewing is located in Japan. For this reason, and this logic only, the beer was purchased. The only beer I have ever had from Japan was Hitachino Nest White Ale, which I love. The Japanese have perfected the Belgian Ale, but can they compete when it comes to the world of Imperial Stouts?

Back to the Dark Sky – the stout poured a stunning black into my pint glass with a small amount of coffee colored head; the name of the beer fits perfectly. As I take in the nose I wonder if I am dreaming…is that a bouquet of hops? I had to run to my computer to find if it was true, and yes they dry hopped their stout with two different types of hops. A strong taste of tobacco and chocolate dominate the first taste while other wonderful flavors peak their head out to say hello as it works its way around my mouth.

Overall I have to give this beer a 9.5/10 – it is very hard for a stout to stand out among some of the best beers around, but the Japanese have seemed to figure it out.

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